Major: 5192
Initiating College: Glendale Community College
Total Program Credits: 11
Sequence Shared by:
This version of the program will be used for advising and student planning purposes.
Any developmental course requirements should be completed prior to starting the courses listed below
as they may be required for enrollment in courses listed in the term sequence.
Program Notes: + indicates course has prerequisites and/or corequisites.
Students must earn a grade of "C" or better required for all courses within the program.
Schedule permitting, all courses for this CCL may be completed in a single semester,
Admission Criteria:
Semester 1 -
Credits: 5-7
EPS195 The Business Plan and Business Start-Up 2
SBS204 Small Business Marketing and Advertising 2
SBS213 Hiring and Managing Employees 1
Restricted Elective(s) selected from list of options below 0-2
Semester 2 -
Credits: 4-6
A total of two credits of restricted elective courses are required for this certificate. The number of credits of restricted electives taken in the second semester will depend on how many were completed in Semester 1.
SBS200 Small Business Operations 2
SBS202 Small Business Bookkeeping and Tax Preparation 1
SBS203 Financing and Cash Management for a Small Business 1
Restricted Elective(s) selected from list of options below 0-2
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Restricted Electives Students should select two (2) credits from any of the following courses:
SBS214 Small Business Customer Relations 1
SBS215 Managing Stress in Small Business 1
+SBS216 Planning for a Small Business 2
SBS217 Starting/Managing a Home Business 1
SBS218 Establishing an Import/Export Business 1
SBS220 Internet Marketing for Small Business 2
+SBS298AA Special Projects 1
MGT253 Owning and Operating a Small Business 3
MCCCD Governing Board Approval Date: April 23, 2013
All information published is subject to change without notice. Every effort has been made to ensure the accuracy of information presented, but based on the dynamic nature of the
curricular process, course and program information is subject to change in order to reflect the most current information available.