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NTR 219 Community Nutrition
Credit Hours:  3
Effective Term: Fall 2015
AGEC: None
Credit Breakdown: 3 Lectures
Times for Credit: 1
Grading Option: A/F Only

Description: Assessment of community nutrition needs through planning, analyzing and interpreting data. Develop nutrition education programs for diverse socio-economic conditions and age groups.

Prerequisites: NTR 200 or NTR 104

Corequisites: None

Recommendations: Students seeking employment in community or public health.

Measurable Student Learning Outcomes
1. (Comprehension Level) Identify a target population and define a general nutrition problem.

2. (Synthesis Level) Develop parameters of a community nutrition assessment.

3. (Synthesis Level) Collect data about the community.

4. (Analysis Level) Analyze and interpret data and report the findings of the assessment.

5. (Evaluation Level) Set priorities for nutrition education needs identified in assessment.

6. (Synthesis Level) Develop a plan of action.

Internal/External Standards Accreditation
Capstone Project: Prepare a written final report incorporating the results from the measurable student learning outcomes in the course. (CSLOs 1, 2, 3, 4)