Course: TQM101BA First Term: 1998 Summer I
Final Term: Current
Final Term: 2012 Fall
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Lecture 1 Credit(s) 1 Period(s) 1 Load
Credit(s) Period(s)
Load
Subject Type: OccupationalLoad Formula: S |
MCCCD Official Course Competencies | |||
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1. Explain how to increase market share in an increasingly competitive and global economy. (I)
2. Explain how market share is lost through customer dissatisfaction. (I) 3. Describe how a customer service focus is reflected in an organization`s/company`s mission and vision and its products and processes. (II) 4. Describe ways to create customer satisfaction internally. (I, II) | |||
MCCCD Official Course Competencies must be coordinated with the content outline so that each major point in the outline serves one or more competencies. MCCCD faculty retains authority in determining the pedagogical approach, methodology, content sequencing, and assessment metrics for student work. Please see individual course syllabi for additional information, including specific course requirements. | |||
MCCCD Official Course Outline | |||
I. Quality Customer Service
A. Past, present, and future: US/global economy 1. Customer market trends a. Enhancing market share b. Mature market strategies c. Customer dissatisfaction 2. Future projections 3. Comparisons/criteria B. Scope 1. Internal customer orientation 2. External customer orientation 3. Systems focus C. Methodology 1. Measurement/feedback focus 2. Team approach 3. Continuous improvement a. Process b. Product 4. Changing basic beliefs and habits II. The Customer Oriented Company/Organization A. Mission and vision B. Products 1. Internal 2. External C. Processes 1. Internal 2. External | |||
MCCCD Governing Board Approval Date:
4/28/1998 |