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Major: 5073
Catalog Year: 2024-2025
Effective Term: 2019 Fall
Last Admit Term: 2025 Summer
Award: CCL Total Credits: 27-30 CIP Code: 01.0605 |
Primary College:
Initiating College: Mesa Community College
Program Availability: Not Found
Program Availability: College-Specific
Field of Interest: Science, Technology, Engineering and Mathematics
Instructional Council: Agriculture/Equine Science GPA: 2.00 |
SOC Code: Upon completion of this program, students may pursue a career as:
37-1012.00 First-Line Supervisors of Landscaping, Lawn Service and Groundskeeping Workers |
Learning Outcomes | |||
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1. Design and install complete landscapes and irrigation systems using blueprints, specifications, and appropriate landscape equipment. (AGL181)
2. Apply knowledge of common landscape plants and their use to develop landscape and irrigation plans that meet the environmental, aesthetic and cultural needs of the customer. (AGL189, AGS164, AGS183, AGS260) 3. Effectively maintain and assess landscapes by synthesizing principles of plant growth and responses to particular soils, climate, sun exposure, water availability, nutrients and pests. (AGS164, AGS183, AGS260, AGS268, CHM130) 4. Employ environmentally and socially responsible horticultural practices. (AGB130, AGL181, AGL189, AGS164, AGS183, AGS260, AGS268) 5. Perform a cost analysis to develop competitive bidding for landscapes. (AGB130, AGB139, AGL181) 6. Synthesize multiple sources of information to assist in decision making relative to landscape business operations (e.g. orders, inventory, scheduling). (AGB130, AGL181, AGL189) 7. Utilize computer software program applications relevant to the field for communication skills, production decisions, business management and cost analysis. (AGB130, AGB139) 8. Demonstrate professional behaviors and abide by norms and conventions appropriate to the field. (AGB130, AGL181, AGL189, AGS164, AGS260) 9. Employ effective oral, written, and visual communication skills to multiple stakeholders in a culturally sensitive and responsive manner. (AGB130, AGB139, AGL181, AGL189, AGS260, AGS268) 10. Operate equipment adhering to proper safety, ethical, and environmental protocols. (AGL181, AGS268) 11. Explain the physical and chemical properties of soil as they relate to pH, water, nutrients and organic matter. (AGS260, CHM130) |
Program Notes | |||
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Students must earn a grade of C or better in all courses within the program. |
Admission Criteria | |||
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Program Prerequisites: None
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Required Courses | |||||||||||
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AGB130 Establishing and Running an Agribusiness 3 | Credits: 27-30 |
Restricted Electives | |||
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| Credits: |
General Electives | |||
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| Credits: |
+ indicates course has prerequisites and/or corequisites.
++ indicates that any suffixed course may be selected. MCCCD Governing Board Approval Date: January 22, 2019 |