College Course
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ASU 
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NAU
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UA
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FST 175 (3)
Food Science Product Development I
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NTR Dept Elective
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NTS Departmental Elective
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NSC Departmental Elective
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FST 263 (4)
Principles of Food Science
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NTR 142 (3) & Elective Credit (1)
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NTS Departmental Elective
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NSC Departmental Elective
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FST 264 (4)
Protein Science
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NTR Dept Elective
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NTS Departmental Elective
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NSC Departmental Elective
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FST 265 (4)
Microbiology of Foods
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NTR Dept Elective
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NTS Departmental Elective
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ACBS Departmental Elective
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FST 266 (4)
Fermentation in Food Science
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NTR Dept Elective
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NTS Departmental Elective
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NSC Departmental Elective
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FST 267 (4)
Analysis of Food
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NTR Dept Elective
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NTS Departmental Elective
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NSC Departmental Elective
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FST 275 (3)
Food Science Product Development II
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NTR Dept Elective
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NTS Departmental Elective
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NSC Departmental Elective
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SUN Course
High School Dual Enrollment
AGEC Course
Credit by Exam