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Center for Curriculum and Transfer Articulation
Propagation of Horticultural Plants
Course: AGS285

First Term: 2018 Fall
Lecture   3.0 Credit(s)   2.0 Period(s)   2.0 Load  
Course Type: Occupational
Load Formula: T - Lab Load


Description: Principles and processes of propagation of crops using seed, budding, grafting, and cuttings in greenhouse structures and open ground.



MCCCD Official Course Competencies
1. Describe the types and purposes of various greenhouse structures. (I)
2. Explain the methods of controlling environmental factors in a greenhouse to enhance plant growth. (I)
3. Identify and describe various media used for plant propagation. (II)
4. Describe the development of seed to sexual maturity. (III)
5. Explain methods and uses of asexual propagation methods, including by cuttings, grafting, budding, layering, and underground root and stem systems. (IV)
6. Explain various aseptic methods of plant propagation. (V)
7. Describe the processes involved in nursery management, including plant care, display, and marketing. (VI)
 
MCCCD Official Course Outline
I. Greenhouse Management
   A. Types of plant growth structures
   B. Manipulation of environmental factors
   C. Maintenance and repair of greenhouse structures
   D. Greenhouse design
   E. Heating and cooling systems
II. Plant Propagation Media
   A. Container media
   B. Preplanting treatment of media
   C. Sanitation procedures
III. Sexual Propagation
   A. Seed development
   B. Purity of seed
   C. Seed production and handling
   D. Sexual maturity of seed
IV. Asexual Propagation
   A. Cuttings
   B. Grafting
   C. Budding
   D. Layering
   E. Underground roots and stems
V. Aseptic Propagation
VI. Nursery Management
   A. Watering
   B. Fertilizing
   C. Transplanting
   D. Pruning
   E. Display and marketing
 
MCCCD Governing Board Approval Date: 2/27/2001

All information published is subject to change without notice. Every effort has been made to ensure the accuracy of information presented, but based on the dynamic nature of the curricular process, course and program information is subject to change in order to reflect the most current information available.